Cheesy Egg Breakfast Burrito

3 eggs
2 handfuls of Mexican Shredded Cheese
1/2 Sweet Bell Pepper, finely chopped
Minced onion to taste, optional
Crumbled bacon, optional
3-4 small tortillas

In a small bowl, break egg yolks and beat with a fork. Add cheese and peppers (onions if desired) and stir until well mixed. Meanwhile preheat a medium skillet or frying pan over medium heat. Once heated, place egg mix in pan. Flip as needed. With spatula, break up egg mix into pieces and continue to flip as needed. Once eggs are done wrap in individual tortillas and you are all set! Add more cheese and bacon if desired.

Red Bean Chili Dip

1 can of red beans
1 cup of mild salsa
1 1/2 cups of Mexican shredded cheese
2 teaspoons of Taco Seasoning
Tortilla Chips

In a small soup pot, mix red beans, salsa, and taco seasoning over medium heat. Stir while mix heats up. Once bean mix begins to simmer, add in cheese gradually and stir. Continue to add cheese and cook over medium heat. Bean mix should begin to thicken and cook down into a sauce. Serve over chips and voila! Sour cream is also optional with this dish.

Green Bean Casserole

So I know that this is a dish that almost everyone knows how make because of Thanksgiving time but I figured I'd post it anyway just in case. I made this the other night for my boyfriend because it's one of his favorite dishes...that and we had green beans sitting in the freezer and needed to use them up but that's redundant.

1 bag of frozen green beans
1 (10 3/4 oz) can of cream of mushroom soup
1 cup of milk
1 tablespoon of soy sauce
2 handfuls of fried onions for the mix
1 handful of fried onions for the topping
Couple shakes of garlic powder, optional

Preheat oven at 350.
Spray a casserole dish or small baking dish with cooking spray. Then pour in cream of mushroom soup and milk into the casserole dish; stir until well blended. Then add green beans and 2 handfuls of fried onions; stir until evenly coated. Bake in oven for 25-27 minutes. Take out of oven and add the onion topping. Place back into the oven for another 5 minutes or until onions on top are lightly browned.