Tuesday, August 14, 2012

Cheesy Egg Breakfast Burrito

3 eggs
2 handfuls of Mexican Shredded Cheese
1/2 Sweet Bell Pepper, finely chopped
Minced onion to taste, optional
Crumbled bacon, optional
3-4 small tortillas

In a small bowl, break egg yolks and beat with a fork. Add cheese and peppers (onions if desired) and stir until well mixed. Meanwhile preheat a medium skillet or frying pan over medium heat. Once heated, place egg mix in pan. Flip as needed. With spatula, break up egg mix into pieces and continue to flip as needed. Once eggs are done wrap in individual tortillas and you are all set! Add more cheese and bacon if desired.

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